  Gary Holland and Chef Claude of our Lyme-Old Lyme High School Food Service Department offered our students some wonderful, farm-fresh choices this past week. We participated again this year in the Farm to Chef Program, sponsored by the State Department of Agriculture. This program helps connect Connecticut chefs and food service professionals with growers, producers, and distributors of CT Grown products. It also helps the public locate restaurants, institutions, and other dining facilities that serve foods prepared with CT Grown ingredients. It was a great success and very delicious ... Thank you Chef Claude!
Comments are closed.
|
Important Dates:October
8: Sophomore Parent Night @ 6:30 10: PAB @ 6:30 11: 1/2 day PD 14: No School 16: Fall Band Concert @ 7pm & Safe Grad Fundraiser @ Sapore 19: Bash at the Beach· 22: Choral Concert @ 7pm 23: PSATs (NO SENIORS) 29: Safe Grad Mtg 30- Last Day of Qtr 1 
What's For Lunch?
click for monthly menu 
Pre-Order your Sandwich HERE
(click on the image above to access the link) Do you know when your club meets? Click on the PAW to find out:
Select image above to complete the Student /Media Form if you do NOT want your student to be interviewed, photographed, or videotaped in conjunction with school-related events or publicity.
Follow LOL Public Schools!
(click the icons below) 
Archives
October 2024
|
